You've Just Been Made the Supervisor ... Now What? |
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$44.20
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The handbook helps new managers and supervisors: manage others within the global workplace; handle the flow of goods and services; perform these duties safely and effectively. Softcover, 8" x 10", 406 pages, illustrated, 2003 ISBN-0-87912-219-6 |
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Upcoming Classes
| Thu May 17 @08:30AM - 04:30PM First Aid CPR & AED Instructor |
| Fri May 18 @08:30AM - 04:30PM Pediatric First Aid CPR Instructor |
| Fri May 18 @01:30PM - 03:30PM Bloodborne Airborne Pathogens/Student |
| Fri May 18 @01:30PM - 04:30PM Bloodborne Pathogens Instructor |
| Mon May 21 @08:30AM - 04:30PM Fundamentals of Industrial Hygiene (FIH) |
| Tue May 22 @08:30AM - 04:30PM Fundamentals of Industrial Hygiene (FIH) |
| Wed May 23 @08:30AM - 04:30PM Fundamentals of Industrial Hygiene (FIH) |
| Thu May 24 @08:30AM - 04:30PM Fundamentals of Industrial Hygiene (FIH) |
| More |
